Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
109.79 |
20% |
|
400 g |
Cascade400 g Cascade Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
80% |
|
500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Chinook (Pellet) 100 g Chinook (Pellet) Hops |
|
109.79 |
20% |
|
400 g |
Cascade (Pellet) 400 g Cascade (Pellet) Hops |
|
|
80% |
|
500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
67 °C |
60 min |
|
5 L |
|
Sparge |
-- |
70 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
75 g |
Eikespon fransk medium toast sterilisert i røykwhiskyover natt, tømmes i gjæringskaret når ca. 1 uke igjen av gjæring
|
|
Flavor |
Primary |
10 days |
|
1 tsp |
Irish moss, dobbel mengde
|
|
Fining |
Boil |
15 min. |
Notes
Begynnereksperiment med å makse ut vanilje, røyk og humle. Får sjå.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-04 21:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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