Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
East Kent Goldings1.2 oz East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
22.82 |
35.3% |
|
0.70 oz |
East Kent Goldings0.7 oz East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
40 min |
11.68 |
20.6% |
|
0.75 oz |
Northern Brewer0.75 oz Northern Brewer Hops |
|
Leaf/Whole |
6 |
Boil
|
5 min |
3.45 |
22.1% |
|
0.75 oz |
Northern Brewer0.75 oz Northern Brewer Hops |
|
Leaf/Whole |
6 |
Dry Hop
|
14 days |
|
22.1% |
|
3.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 qt |
|
Temperature |
-- |
173 °F |
60 min |
|
18 qt |
|
Sparge |
-- |
180 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirfloc
|
|
Fining |
Boil |
10 min. |
|
1 each |
Clarity Ferm
|
|
Fining |
Primary |
14 days |
|
1.50 tsp |
gelatin
|
|
Fining |
Secondary |
14 days |
|
1.50 tsp |
gelatin
|
|
Fining |
Kegging |
5 days |
Notes
Secondary
Kegged
Mashed at 154 for 90 min.
Boiled 6.6 gals. for 60 min. Yield primary 6 gal.
OG = 1.060
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-14 01:35 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
