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Black Ipa (ft Sam)

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23.1 liters (fermentor volume)
Pre Boil Size: 27.6 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)

Created: Friday December 29th 2017

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (tinseth):

28.6

SRM (morey):

39.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale 6-Row4 kg Pale 6-Row	35	1.8	69.6%
0.50 kg	American - Munich - Light 10L0.5 kg Munich - Light 10L	33	10	8.7%
0.50 kg	German - Carafa III0.5 kg Carafa III	32	535	8.7%
0.50 kg	American - Caramel / Crystal 40L0.5 kg Caramel / Crystal 40L	34	40	8.7%
0.25 kg	American - Caramel / Crystal 120L0.25 kg Caramel / Crystal 120L	33	120	4.3%
5.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.33 oz	Columbus0.33 oz Columbus Hops	Pellet	15	Boil	60 min	15.72	8.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	5 min	2.22	12.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	5 min	3.48	12.5%
0.33 oz	Columbus0.33 oz Columbus Hops	Pellet	15	Boil	5 min	3.13	8.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	5 min	4.02	12.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Dry Hop	7 days		12.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Dry Hop	7 days		12.5%
0.33 oz	Columbus0.33 oz Columbus Hops	Pellet	15	Dry Hop	7 days		8.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		12.5%
3.99 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.99 oz	Columbus (Pellet)	18.85	24.9%
1 oz	Cascade (Pellet)	2.22	25%
1 oz	Citra (Pellet)	3.48	25%
1 oz	Simcoe (Pellet)	4.02	25%
3.99 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Irish Moss

Last Updated and Sharing

243

Views

Brews

Public: Yup, Shared
Last Updated: 2017-12-29 16:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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