Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
5.55 |
50% |
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
15.31 |
50% |
40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
Fuggles (Pellet) 40 g Fuggles (Pellet) Hops |
|
20.86 |
100% |
40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Temperature |
52 °C |
52 °C |
5 min |
|
|
Temperature |
68 °C |
68 °C |
45 min |
|
|
Temperature |
70 °C |
70 °C |
15 min |
|
|
Temperature |
78 °C |
78 °C |
10 min |
6 L |
|
Batch Sparge |
78 °C |
78 °C |
-- |
Priming
Method: co2
Amount: 0.52 bar
Temp: 4 °C
CO2 Level: 2.1 Volumes |
Target Water Profile
Jonsvannet Trondheim
"Axis Mundi (Not finished)" Oatmeal Stout beer recipe by TC Dahls. All Grain, ABV 6.61%, IBU 20.86, SRM 50, Fermentables: (Pale 2-Row, Vienna, Oat Malt, CaraAroma, Carafa II, Dark Chocolate, Roasted Barley, BEST Smoked, Peated Malt) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-31 21:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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