We Must Be Brave Beer Recipe | BIAB Imperial Stout | Brewer's Friend
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We Must Be Brave

306 calories 29.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Garrett Olson
Calories: 306 calories (Per 12oz)
Carbs: 29.9 g (Per 12oz)
Created: Friday September 29th 2017
1.092
1.021
10.1%
83.3
37.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22.50 lb American - Pale 2-Row22.5 lb Pale 2-Row 37 1.8 83.3%
1.50 lb American - Caramel / Crystal 120L1.5 lb Caramel / Crystal 120L 33 120 5.6%
0.50 lb American - Midnight Wheat Malt0.5 lb Midnight Wheat Malt 33 550 1.9%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 1.9%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 1.9%
0.75 lb Flaked Rye0.75 lb Flaked Rye 36 2.8 2.8%
0.75 lb Flaked Wheat0.75 lb Flaked Wheat 34 2 2.8%
27 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 55 min 54.44 50%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 30 min 21.39 25%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 15 min 5.31 12.5%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 5 min 2.13 12.5%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Protase Rest Temperature -- 122 °F 20 min
Diatase Rest Temperature -- 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 tbsp Vanilla Extract Flavor Secondary 4 days
1.50 tsp Irish Moss Other Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 625 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar      
"We Must Be Brave" Imperial Stout beer recipe by Garrett Olson. BIAB, ABV 10.13%, IBU 83.28, SRM 37.47, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Midnight Wheat Malt, Chocolate, Roasted Barley, Flaked Rye, Flaked Wheat) Hops: (Chinook, Centennial) Other: (Vanilla Extract, Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-01-26 04:55 UTC
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