Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
55 min |
54.44 |
50% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
21.39 |
25% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
5.31 |
12.5% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.13 |
12.5% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Chinook (Pellet) 2.9999999931377 oz Chinook (Pellet) Hops |
|
75.83 |
75% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
7.44 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protase Rest |
Temperature |
-- |
122 °F |
20 min |
|
|
Diatase Rest |
Temperature |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 tbsp |
Vanilla Extract
|
|
Flavor |
Secondary |
4 days |
|
1.50 tsp |
Irish Moss
|
|
Other |
Boil |
15 min. |
"We Must Be Brave" Imperial Stout beer recipe by Garrett Olson. BIAB, ABV 10.13%, IBU 83.28, SRM 37.47, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Midnight Wheat Malt, Chocolate, Roasted Barley, Flaked Rye, Flaked Wheat) Hops: (Chinook, Centennial) Other: (Vanilla Extract, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-26 04:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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