Oatmeal Brown Beer Recipe | All Grain American Brown Ale by c c b | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Oatmeal Brown

188 calories 18.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 33 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nate Schafer
Calories: 188 calories (Per 12oz)
Carbs: 18.6 g (Per 12oz)
Created: Friday September 15th 2017
1.057
1.013
5.8%
23.5
20.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb United Kingdom - Maris Otter Pale35 lb Maris Otter Pale 38 3.75 46.7%
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 26.7%
5 lb United Kingdom - Brown5 lb Brown 32 65 6.7%
5 lb Belgian - Biscuit5 lb Biscuit 35 23 6.7%
6 lb Rolled Oats6 lb Rolled Oats 33 2.2 8%
2 lb German - Carafa II2 lb Carafa II 32 425 2.7%
2 lb Rice Hulls2 lb Rice Hulls 0 0 2.7%
75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Willamette6 oz Willamette Hops Pellet 4.5 Boil 60 min 16.02 31.6%
5 oz Fuggles5 oz Fuggles Hops Pellet 4.5 Boil 10 min 4.84 26.3%
5 oz Fuggles5 oz Fuggles Hops Pellet 4.5 Boil 5 min 2.66 26.3%
3 oz Fuggles3 oz Fuggles Hops Pellet 4.5 Boil 0 min 15.8%
19 oz / 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Oatmeal Brown" American Brown Ale beer recipe by Nate Schafer. All Grain, ABV 5.75%, IBU 23.52, SRM 20.18, Fermentables: (Maris Otter Pale, Pale 2-Row, Brown, Biscuit, Rolled Oats, Carafa II, Rice Hulls) Hops: (Willamette, Fuggles)
Recipe Picture
Last Updated and Sharing
 
408
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-15 19:41 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top