Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Canelos Navideños

277 calories 24.1 g 12 oz
Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 277 calories (Per 12oz)
Carbs: 24.1 g (Per 12oz)
Created Wednesday September 6th 2017
1.084
1.015
9.0%
70.7
48.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 76.2%
1 lb American - Chocolate1 lb Chocolate 29 350 5.1%
1 lb American - Black Malt1 lb Black Malt 28 500 5.1%
7 oz Flaked Barley7 oz Flaked Barley 32 2.2 2.2%
2 lb German - Wheat Malt2 lb Wheat Malt 37 2 10.2%
4 oz United Kingdom - Dextrine Malt4 oz Dextrine Malt 33 1.8 1.3%
19.69 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Sterling1 oz Sterling Hops Pellet 8.7 Boil 30 min 20.86 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 40.55 33.3%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 10 min 9.27 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 gal Barley flaked Temperature 130 °F 20 min
5 gal Temperature 152 °F 60 min
2 gal Sparge 164 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

Agregar cardamomo, nuez moscada, vainilla
---------------------000000000000000-----------------------
Utilizar 2 cucharadas de gypson en el macerado
------------------////-///////////////-////------------------------

Last Updated and Sharing
 
263
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-06 05:59 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top