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Røykfull

194 calories 20.2 g 330 ml
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Beer Stats
Method: All Grain
Style: English Porter
Boil Time: 90 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23.9 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Eivind Vindheim
Hop Utilization: 99%
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created Thursday August 17th 2017
1.063
1.016
6.2%
23.9
38.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg United Kingdom - Maris Otter Pale2.8 kg Maris Otter Pale 38 3.75 43.1%
1.70 kg United Kingdom - Munich1.7 kg Munich 37 6 26.2%
0.80 kg United Kingdom - Crystal 60L0.8 kg Crystal 60L 34 60 12.3%
0.70 kg American - Smoked Malt0.7 kg Smoked Malt 37 5 10.8%
0.30 kg United Kingdom - Chocolate0.3 kg Chocolate 34 425 4.6%
0.20 kg American - Black Malt0.2 kg Black Malt 28 500 3.1%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Fuggles45 g Fuggles Hops Pellet 4.5 Boil 60 min 22.31 57%
34 g East Kent Goldings34 g East Kent Goldings Hops Pellet 5 Boil 2 min 1.58 43%
79 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Strike 68 °C 60 min
13.6 L Sparge 77 °C 10 min
Starting Mash Thickness: 2.85 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 g Whirlfloc Other Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 170 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 109.9 g       Temp: 20 °C       CO2 Level: 2.11 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Røykfull" English Porter beer recipe by Eivind Vindheim. All Grain, ABV 6.17%, IBU 23.89, SRM 38.36, Fermentables: (Maris Otter Pale, Munich, Crystal 60L, Smoked Malt, Chocolate, Black Malt) Hops: (Fuggles, East Kent Goldings) Other: (Whirlfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-28 19:43 UTC
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