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IPA Uffenberg

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 240 liters (fermentor volume)
Pre Boil Size: 320 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)

Created: Monday August 14th 2017

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

19.0

EBC (ebcmorey):

9.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
8.30 kg	American - Pale Ale8.3 kg Pale Ale	37	7.84	16.3%
35 kg	German - Pilsner35 kg Pilsner	38	2.77	68.9%
7 kg	German - Dark Munich7 kg Dark Munich - (late boil kettle addition)	36	25.19	13.8%
0.50 kg	German - Pale Wheat0.5 kg Pale Wheat	39	2.51	1%
50.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Columbus100 g Columbus Hops	Pellet	11	First Wort	0 min	15.16	46.5%
13 g	Citra13 g Citra Hops	Pellet	11	Boil	30 min	1.38	6%
13 g	Centennial13 g Centennial Hops	Pellet	10	Boil	30 min	1.25	6%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	15 min	1.24	9.3%
13 g	Centennial13 g Centennial Hops	Pellet	10	Boil	0 min		6%
28 g	Centennial28 g Centennial Hops	Pellet	10	Dry Hop	14 days		13%
28 g	Cascade28 g Cascade Hops	Pellet	7	Dry Hop	14 days		13%
215 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Columbus (Pellet) 100 g Columbus (Pellet) Hops	15.16	46.5%
13 g	Citra (Pellet) 13 g Citra (Pellet) Hops	1.38	6%
74 g	Centennial (Pellet) 74 g Centennial (Pellet) Hops	2.49	34.3%
28 g	Cascade (Pellet) 28 g Cascade (Pellet) Hops		13%
215 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1001 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

466

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-12 20:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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