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MK ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 300 liters (ending kettle volume)
Pre Boil Size: 220 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Sunday July 16th 2017

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

6.0%

IBU (tinseth):

50.4

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	Finland - Pilsner Malt50 kg Pilsner Malt	37	2	71.4%
5 kg	Finland - Wheat Malt5 kg Wheat Malt	38	2	7.1%
5 kg	Finland - Cara Plus 1005 kg Cara Plus 100	35	38	7.1%
5 kg	United Kingdom - Peated Malt5 kg Peated Malt	38	2.5	7.1%
5 kg	American - Buckwheat Malt - Gluten Free5 kg Buckwheat Malt - Gluten Free	25	2	7.1%
70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
250 g	Magnum250 g Magnum Hops	Pellet	15	Boil	5 min	4.97	21.7%
300 g	Centennial300 g Centennial Hops	Pellet	10	Boil	40 min	17.51	26.1%
300 g	Cascade300 g Cascade Hops	Pellet	7	Boil	60 min	13.96	26.1%
300 g	Cascade300 g Cascade Hops	Pellet	7	Boil	60 min	13.96	26.1%
1,150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
250 g	Magnum (Pellet) 250 g Magnum (Pellet) Hops	4.97	21.7%
300 g	Centennial (Pellet) 300 g Centennial (Pellet) Hops	17.51	26.1%
600 g	Cascade (Pellet) 600 g Cascade (Pellet) Hops	27.92	52.2%
1,150 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	17 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 2071 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

595

Views

Brews

Public: Yup, Shared
Last Updated: 2017-07-16 23:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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