Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
7.98 |
14.3% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Hopback at 165 °F
|
10 min |
3.93 |
28.6% |
|
0.50 oz |
Ahtanum0.5 oz Ahtanum Hops |
|
Pellet |
6 |
Hopback at 165 °F
|
10 min |
3.37 |
28.6% |
|
0.50 oz |
n1/690.5 oz n1/69 Hops |
|
Pellet |
13 |
Hopback at 165 °F
|
10 min |
7.3 |
28.6% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
East Kent Goldings (Pellet) 0.24999999942814 oz East Kent Goldings (Pellet) Hops |
|
7.98 |
14.3% |
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
3.93 |
28.6% |
|
0.50 oz |
Ahtanum (Pellet) 0.49999999885628 oz Ahtanum (Pellet) Hops |
|
3.37 |
28.6% |
|
0.50 oz |
n1/69 (Pellet) 0.49999999885628 oz n1/69 (Pellet) Hops |
|
7.3 |
28.6% |
|
1.75 oz
/ $ 0.00
|
Notes
Kettle soured for 4 days prior to boiling and hopping
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-19 23:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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