View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Rye, Beats and Brass

Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)

Created: Monday May 22nd 2017

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.7%

IBU (tinseth):

70.3

SRM (morey):

13.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.20 kg	United Kingdom - Maris Otter Pale3.2 kg Maris Otter Pale	38	3.75	66%
1 kg	American - Rye1 kg Rye	38	3.5	20.6%
300 g	United Kingdom - Crystal 70L300 g Crystal 70L	34	70	6.2%
200 g	Flaked Wheat200 g Flaked Wheat	34	2	4.1%
100 g	Rice Hulls100 g Rice Hulls	0	0	2.1%
50 g	United Kingdom - Chocolate50 g Chocolate	34	425	1%
4,850 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Nugget30 g Nugget Hops	Pellet	14	Boil	60 min	55.65	26.1%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	10 min	6.2	13%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	10 min	6.25	8.7%
30 g	Chinook30 g Chinook Hops	Pellet	13	Boil	1 min	2.23	26.1%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Dry Hop	3 days		13%
15 g	Chinook15 g Chinook Hops	Pellet	13	Dry Hop	3 days		13%
115 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Nugget (Pellet) 30 g Nugget (Pellet) Hops	55.65	26.1%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	6.2	26%
55 g	Chinook (Pellet) 55 g Chinook (Pellet) Hops	8.48	47.8%
115 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

466

Views

Brews

Public: Yup, Shared
Last Updated: 2017-05-22 15:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!