Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 oz |
Willamette10 oz Willamette Hops |
|
Pellet |
4 |
Boil
|
60 min |
23.99 |
71.4% |
|
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
3 |
Boil
|
20 min |
5.08 |
28.6% |
|
14 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 oz |
Willamette (Pellet) 9.9999999771257 oz Willamette (Pellet) Hops |
|
23.99 |
71.4% |
|
4 oz |
Saaz (Pellet) 3.9999999908503 oz Saaz (Pellet) Hops |
|
5.08 |
28.6% |
|
14 oz
/ $ 0.00
|
"Sam's Baltic Porter" Baltic Porter beer recipe by Sam and Randy' Baltic Porter. All Grain, ABV 8.12%, IBU 28.35, SRM 26.02, Fermentables: (Munich - Light 10L, Pale 2-Row, Vienna, Caramel / Crystal 120L, Special B, Carafa II) Hops: (Willamette, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-22 23:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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