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Dank DIPA

Name: Dank DIPA
Prep time: 75 min
Cook time: 60 min
Total time: 135 min
Yield: 3 gallons
Cuisine: Homebrewing
Ingredients: 6 lb Pale 2-Row; 1.5 lb Cane Sugar; 0.5 lb Caramel / Crystal 20L; 0.25 lb CaraCrystal Wheat Malt; 1 oz Chinook Hops; 1 oz Chinook Hops; 1.75 oz Columbus Hops; 0.75 oz Galena Hops; 0.75 oz Nugget Hops; 0.25 oz Columbus Hops; 0.25 oz Galena Hops; 0.25 oz Nugget Hops

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Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.25 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 221 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Friday February 3rd 2017

Original Gravity:

1.068

Final Gravity:

1.008

ABV (standard):

7.9%

IBU (tinseth):

95.8

SRM (morey):

8.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	72.7%
1.50 lb	Cane Sugar1.5 lb Cane Sugar	46	0	18.2%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	6.1%
0.25 lb	American - CaraCrystal Wheat Malt0.25 lb CaraCrystal Wheat Malt	34	55	3%
8.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	12.5	Boil	60 min	70.33	16.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	12.5	Boil	10 min	25.5	16.7%
1.75 oz	Columbus1.75 oz Columbus Hops	Pellet	15	Aroma	0 min		29.2%
0.75 oz	Galena0.75 oz Galena Hops	Pellet	13	Aroma	0 min		12.5%
0.75 oz	Nugget0.75 oz Nugget Hops	Pellet	14	Aroma	0 min		12.5%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	15	Dry Hop	7 days		4.2%
0.25 oz	Galena0.25 oz Galena Hops	Pellet	11	Dry Hop	7 days		4.2%
0.25 oz	Nugget0.25 oz Nugget Hops	Pellet	14	Dry Hop	7 days		4.2%
6 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.75 gal		--	--	152 °F	75 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 188 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Dec 2017: Comet hops were not available, substituted Galena

Last Updated and Sharing

1,454

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Brews

Public: Yup, Shared
Last Updated: 2017-12-30 19:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
2 oz	Chinook (Pellet)	95.83	33.4%
2 oz	Columbus (Pellet)	0	33.4%
0.75 oz	Galena (Pellet)		12.5%
1 oz	Nugget (Pellet)	0	16.7%
0.25 oz	Galena (Pellet)		4.2%
6 oz / $ 0.00

View Recipe

Dank DIPA

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