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Harman Ale

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ali Yıldırım
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)

Created: Sunday January 29th 2017

Original Gravity:

1.048

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

50.0

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.45 kg	United Kingdom - Pale 2-Row2.45 kg Pale 2-Row	38	2.5	70.2%
0.76 kg	United Kingdom - Maris Otter Pale0.76 kg Maris Otter Pale	38	3.75	21.8%
0.13 kg	German - CaraMunich II0.13 kg CaraMunich II	34	46	3.7%
0.15 kg	German - Pale Wheat0.15 kg Pale Wheat	39	1.5	4.3%
3.49 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Perle20 g Perle Hops	Pellet	7	Boil	60 min	24.59	23.5%
10 g	Perle10 g Perle Hops	Pellet	7	Boil	30 min	9.45	11.8%
20 g	Perle20 g Perle Hops	Pellet	7	Boil	15 min	12.2	23.5%
20 g	Hersbrucker20 g Hersbrucker Hops	Pellet	4	Boil	5 min	2.8	23.5%
5 g	Fuggles5 g Fuggles Hops	Pellet	4.5	Boil	6 min	0.93	5.9%
10 g	Columbus10 g Columbus Hops	Pellet	15	Dry Hop	7 days		11.8%
85 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Perle (Pellet) 50 g Perle (Pellet) Hops	46.24	58.8%
20 g	Hersbrucker (Pellet) 20 g Hersbrucker (Pellet) Hops	2.8	23.5%
5 g	Fuggles (Pellet) 5 g Fuggles (Pellet) Hops	0.93	5.9%
10 g	Columbus (Pellet) 10 g Columbus (Pellet) Hops		11.8%
85 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

29.01.2017 kuruldu
İkiye 9 + 6.5 lt olarak. 6.5 lt relik batche 1.5 lt sı katıldı

Last Updated and Sharing

730

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Brews

Public: Yup, Shared
Last Updated: 2017-03-12 11:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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