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Founders Breakfast Stout

294 calories 30.8 g 12 oz
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.32 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 294 calories (Per 12oz)
Carbs: 30.8 g (Per 12oz)
Created Thursday January 26th 2017
1.088
1.023
8.5%
43.4
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 75.1%
1 lb American - Chocolate1 lb Chocolate 29 350 5.4%
9 oz United Kingdom - Black Patent9 oz Black Patent 27 525 3%
7 oz American - Caramel / Crystal 120L7 oz Caramel / Crystal 120L 33 120 2.3%
22 oz Flaked Wheat22 oz Flaked Wheat 34 2 7.4%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 2.7%
0.76 lb American - Roasted Barley0.76 lb Roasted Barley 33 300 4.1%
18.63 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.76 oz Nugget0.76 oz Nugget Hops Pellet 14.9 Boil 60 min 36.03 43.2%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 5.4 Boil 30 min 6.6 28.4%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 5.4 Boil 2 min 0.73 28.4%
1.76 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6.4 gal Infusion 155 °F 60 min
3.4 gal Sparge 170 °F 5 min
Starting Mash Thickness: 1.3 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Ground Sumatran Coffee Flavor Boil --
2 oz Ground Kona Cold Brew Flavor Bottling --
2.50 oz Dark Bitter Sweet Choc Flavor Boil 15 min.
1.50 oz UnSweetened Choc Nibs Flavor Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Founders Breakfast Stout" Oatmeal Stout beer recipe. All Grain, ABV 8.54%, IBU 43.36, SRM 50, Fermentables: (Pale 2-Row, Chocolate, Black Patent, Caramel / Crystal 120L, Flaked Wheat, Rice Hulls, Roasted Barley) Hops: (Nugget, Mount Hood) Other: (Ground Sumatran Coffee, Ground Kona Cold Brew, Dark Bitter Sweet Choc, UnSweetened Choc Nibs)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-08 15:58 UTC
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