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Hoppy Red

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created Tuesday November 29th 2016
1.060
1.015
5.83%
65.62
12.89
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 67.4%
1.50 lb American - Caramel / Crystal 40L1.5 lb Caramel / Crystal 40L 34 40 6.7%
1.50 lb German - CaraRed1.5 lb CaraRed 34 20 6.7%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 1.1%
4 lb American - Munich - Light 10L4 lb Munich - Light 10L 33 10 18%
22.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Citra1.5 oz Citra Hops Pellet 14.1 Boil 60 min 48.34 23.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8 Boil 10 min 3.97 15.4%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 8.6 Boil 0 min 30.8%
1 oz Centennial1 oz Centennial Hops Pellet 7.7 Boil 15 min 4.7 15.4%
1 oz Citra1 oz Citra Hops Pellet 14.1 Boil 15 min 8.6 15.4%
6.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Omega Yeast Labs - West Coast Ale I
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Specialty IPA: Red IPA, ABV 5.83%, IBU 65.62, SRM 12.89, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, CaraRed, Roasted Barley, Munich - Light 10L) Hops: (Citra, Amarillo, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-03 18:40 UTC
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