Wildfire IPA Beer Recipe | All Grain American IPA by Brewer #78585 | Brewer's Friend
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Wildfire IPA

196 calories 18.9 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 120 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Home brew recipe bible p130
Calories: 196 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)
Created: Saturday November 19th 2016
1.064
1.014
6.6%
71.7
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 1.8 87.3%
280 g American - Caramel / Crystal 30L280 g Caramel / Crystal 30L 34 30 4.9%
450 g American - Munich - Light 10L450 g Munich - Light 10L 33 10 7.9%
5,730 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Chinook14 g Chinook Hops Pellet 13 Boil 60 min 25.73 14.3%
14 g Columbus14 g Columbus Hops Pellet 15 Boil 60 min 29.69 14.3%
14 g Centennial14 g Centennial Hops Pellet 10 Boil 10 min 7.18 14.3%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 10 min 9.11 14.3%
21 g Cascade21 g Cascade Hops Pellet 5 Boil 0 min 21.4%
21 g Amarillo21 g Amarillo Hops Leaf/Whole 5 Boil 0 min 21.4%
98 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 66 °C 60 min
Temperature -- 76 °C 15 min
Starting Mash Thickness: 3.1 L/kg
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 223 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Wildfire IPA" American IPA beer recipe by Home brew recipe bible p130. All Grain, ABV 6.63%, IBU 71.7, SRM 7.05, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Munich - Light 10L) Hops: (Chinook, Columbus, Centennial, Simcoe, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-19 03:18 UTC
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