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Imperial India Red Ale

216 calories 22.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created Thursday November 3rd 2016
1.065
1.017
6.35%
60.01
19.44
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb United Kingdom - Golden Promise11 lb Golden Promise 37 3 69.6%
2 lb German - Munich Light2 lb Munich Light 37 6 12.6%
1 lb German - CaraRed1 lb CaraRed 34 20 6.3%
12 oz American - Caramel / Crystal 60L12 oz Caramel / Crystal 60L 34 60 4.7%
12 oz American - Caramel / Crystal 80L12 oz Caramel / Crystal 80L 33 80 4.7%
5 oz American - Roasted Barley5 oz Roasted Barley 33 300 2%
15.81 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Galena1.25 oz Galena Hops Pellet 13 Boil 60 min 48.21 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 7.98 20%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Aroma 5 min 3.82 30%
2.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3.5 gal Debranching Temperature 104 °F 20 min
Beta Amylase Temperature 140 °F 30 min
Alpha Amylase Temperature 156 °F 30 min
Protein rest Temperature 120 °F 30 min
Mash-Out Temperature 168 °F 15 min
7.5 gal Sparge Sparge 170 °F 15 min
Starting Mash Thickness: 1 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Irish Moss Other Boil 15 min.
0.50 tsp Yeast Nutrients Other Boil 15 min.
1 tbsp Gelatin Fining Kegging 3 days
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
72 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 470 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
TreeHouse
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
113 6 173 244 252 83
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 6.35%, IBU 60.01, SRM 19.44, Fermentables: (Golden Promise, Munich Light, CaraRed, Caramel / Crystal 60L, Caramel / Crystal 80L, Roasted Barley) Hops: (Galena, Cascade, Amarillo) Other: (Irish Moss, Yeast Nutrients, Gelatin)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-29 05:58 UTC
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