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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Warrior1.25 oz Warrior Hops |
|
Pellet |
16 |
First Wort
|
0 min |
15.44 |
5.8% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
32.03 |
9.3% |
|
2.30 oz |
Mosaic2.3 oz Mosaic Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
10.7% |
|
1.80 oz |
Citra1.8 oz Citra Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
8.4% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
9.3% |
|
2.30 oz |
Mosaic2.3 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
30 min |
21.19 |
10.7% |
|
1.80 oz |
Citra1.8 oz Citra Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
30 min |
16.58 |
8.4% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool at 180 °F
|
30 min |
10.32 |
9.3% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
4.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
4.7% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
4.7% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
10 days |
|
4.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.5 |
Dry Hop
|
10 days |
|
4.7% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
10 days |
|
4.7% |
|
21.45 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Warrior (Pellet) 1.2499999971407 oz Warrior (Pellet) Hops |
|
15.44 |
5.8% |
|
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
32.03 |
9.3% |
|
2.30 oz |
Mosaic (Pellet) 2.2999999947389 oz Mosaic (Pellet) Hops |
|
|
10.7% |
|
1.80 oz |
Citra (Pellet) 1.7999999958826 oz Citra (Pellet) Hops |
|
|
8.4% |
|
6 oz |
Cascade (Pellet) 5.9999999862754 oz Cascade (Pellet) Hops |
|
10.32 |
28% |
|
4.30 oz |
Mosaic (Pellet) 4.299999990164 oz Mosaic (Pellet) Hops |
|
21.19 |
20.1% |
|
3.80 oz |
Citra (Pellet) 3.7999999913078 oz Citra (Pellet) Hops |
|
16.58 |
17.8% |
|
21.45 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.6 gal |
Sach rest |
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
Wyeast nutrient
|
|
Other |
Boil |
10 days |
|
2 g |
Calcium chloride
|
|
Water Agt |
Mash |
-- |
|
2 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Light colored and hoppy
Notes
Add 1 Cup of white flour to the mash if you want to create the haze of a NE IPA.
Chill to 180 F before adding the whirl pool hops. Whirl pool for 30 minutes. Then chill to pitch temperatures.
Dry hops are in 2 charges
1st addition is pre fermentation so add as soon as krausen forms.
2nd addition is post fermentation so add after krausen falls.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-13 13:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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