Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
15.3 |
8% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
12.1 |
Boil
|
30 min |
23.52 |
16% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
12.1 |
Boil
|
20 min |
18.53 |
16% |
|
75 g |
Saaz75 g Saaz Hops |
|
Pellet |
2.3 |
Boil
|
5 min |
4.35 |
60% |
|
125 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
57.35 |
40% |
|
75 g |
Saaz (Pellet) 75 g Saaz (Pellet) Hops |
|
4.35 |
60% |
|
125 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Kolberg Stout" Imperial Stout beer recipe by Torkild Strand. All Grain, ABV 8.06%, IBU 61.69, SRM 44.72, Fermentables: (Pale Ale, Flaked Oats, Carafa III, Melanoidin, CaraMunich III, Wheat Malt) Hops: (Chinook, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-01 15:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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