Sweet Stout Mach Beer Beer Recipe | All Grain Sweet Stout | Brewer's Friend
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Sweet Stout Mach Beer

197 calories 24.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Flamer
Calories: 197 calories (Per 330ml)
Carbs: 24.5 g (Per 330ml)
Created: Monday September 26th 2016
1.063
1.022
5.4%
28.0
38.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Belgian - Pale Ale4 kg Pale Ale 38 3.4 63.9%
0.50 kg American - Caramel / Crystal 20L0.5 kg Caramel / Crystal 20L 35 20 8%
0.34 kg Belgian - Chocolate0.339 kg Chocolate 30 340 5.4%
0.23 kg Flaked Oats0.231 kg Flaked Oats 33 2.2 3.7%
0.04 kg Flaked Barley0.041 kg Flaked Barley 32 2.2 0.7%
0.31 kg Belgian - Roasted Barley0.312 kg Roasted Barley 30 575 5%
0.34 kg German - Melanoidin0.339 kg Melanoidin 37 25 5.4%
0.50 kg Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar) 41 1 8%
6.26 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Fuggles45 g Fuggles Hops Pellet 4.5 Boil 60 min 20.75 69.2%
20 g Northern Brewer20 g Northern Brewer Hops Leaf/Whole 7.8 Boil 15 min 7.21 30.8%
65 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Sweet Stout Mach Beer" Sweet Stout beer recipe by Flamer. All Grain, ABV 5.43%, IBU 27.97, SRM 38.43, Fermentables: (Pale Ale, Caramel / Crystal 20L, Chocolate, Flaked Oats, Flaked Barley, Roasted Barley, Melanoidin, Lactose (Milk Sugar)) Hops: (Fuggles, Northern Brewer)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-26 22:13 UTC
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