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CRC Clone

254 calories 33.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Double Overtime Brewery
Calories: 254 calories (Per 12oz)
Carbs: 33.5 g (Per 12oz)
Created Monday September 26th 2016
1.075
1.029
6.07%
35.75
6.58
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb United Kingdom - Maris Otter Pale11 lb Maris Otter Pale 38 3.75 73.3%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 6.7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 6.7%
8 oz German - Carapils8 oz Carapils 35 1.3 3.3%
24 oz Lactose (Milk Sugar)24 oz Lactose (Milk Sugar) 41 1 10%
15 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Warrior0.7 oz Warrior Hops Pellet 16 Boil 60 min 35.75 41.2%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 0 min 58.8%
1.7 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Fly Sparge 156 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 each Cinnamon Flavor Secondary --
2 each Vanilla Bean Flavor Secondary --
2.50 oz Roasted Coffee Beans - cold brewed Flavor Secondary --
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
San Diego (North County)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
26 12 54 66 76 77
Mash Chemistry and Brewing Water Calculator
Author: Double Overtime Brewery, Method: All Grain, Style: No Profile Selected, ABV 6.07%, IBU 35.75, SRM 6.58, Fermentables: (Maris Otter Pale, Flaked Barley, Flaked Oats, Carapils, Lactose (Milk Sugar)) Hops: (Warrior, East Kent Goldings) Other: (Cinnamon, Vanilla Bean, Roasted Coffee Beans - cold brewed)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-26 06:41 UTC
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