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Hops blowout

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 260 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)

Created: Saturday August 27th 2016

Original Gravity:

1.078

Final Gravity:

1.020

ABV (standard):

7.7%

IBU (tinseth):

79.6

SRM (morey):

14.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	34.9%
2 lb	American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L	35	20	11.6%
1.50 lb	American - White Wheat1.5 lb White Wheat	40	2.8	8.7%
3 lb	American - Munich - Dark 20L3 lb Munich - Dark 20L	33	20	17.5%
3 lb	American - Vienna3 lb Vienna	35	4	17.5%
12 oz	American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt)	33	1.8	4.4%
6.90 oz	American - Pale 2-Row - Toasted6.9 oz Pale 2-Row - Toasted	33	30	2.5%
0.50 lb	American - Rye0.5 lb Rye	38	3.5	2.9%
17.18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	First Wort	0 min	12.47	6.6%
0.25 oz	Nugget0.25 oz Nugget Hops	Leaf/Whole	14	Boil	60 min	10.3	1.6%
2 oz	Cascade2 oz Cascade Hops	Leaf/Whole	7	Boil	15 min	20.44	13.1%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	10 min	16.42	13.1%
4 oz	Cascade4 oz Cascade Hops	Leaf/Whole	7	Boil	5 min	16.42	26.2%
4 oz	Cascade4 oz Cascade Hops	Leaf/Whole	7	Boil	1 min	3.55	26.2%
2 oz	Palisade2 oz Palisade Hops	Pellet	7.5	Dry Hop	7 days		13.1%
15.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
11 oz	Cascade (Leaf/Whole)	52.88	72.1%
0.25 oz	Nugget (Leaf/Whole)	10.3	1.6%
2 oz	Cascade (Pellet)	16.42	13.1%
2 oz	Palisade (Pellet)		13.1%
15.25 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

681

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Brews

Public: Yup, Shared
Last Updated: 2016-08-27 14:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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