Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
0.50 oz |
Elderberry0.5 oz Elderberry |
|
2.75 |
0 |
0.4% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
cascade0.25 oz cascade Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
1.82 |
12.5% |
|
0.50 oz |
cascade0.5 oz cascade Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
2.36 |
25% |
|
0.25 oz |
cascade0.25 oz cascade Hops |
|
Pellet |
5.5 |
Aroma
|
15 min |
1.18 |
12.5% |
|
0.25 oz |
Admiral0.25 oz Admiral Hops |
|
Pellet |
14.5 |
Boil
|
30 min |
4.81 |
12.5% |
|
0.50 oz |
Admiral0.5 oz Admiral Hops |
|
Pellet |
14.5 |
Boil
|
15 min |
6.21 |
25% |
|
0.25 oz |
Admiral0.25 oz Admiral Hops |
|
Pellet |
14.5 |
Aroma
|
15 min |
3.1 |
12.5% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
cascade (Pellet) 0.99999999771257 oz cascade (Pellet) Hops |
|
5.36 |
50% |
|
1 oz |
Admiral (Pellet) 0.99999999771257 oz Admiral (Pellet) Hops |
|
14.12 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
gypsum
|
|
Water Agt |
Boil |
1 hr. |
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
|
2.50 g |
epsom salt
|
|
Water Agt |
Boil |
1 hr. |
Yeast
|
Wyeast - American Ale 1056
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med-Low |
|
Optimum Temp:
|
60 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
69 °F
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
350 B cells required
|
|
|
nottingham ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
Fermentation Temp:
|
69 °F
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
350 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"budweiser clone made super whacky for fun..." Blonde Ale beer recipe by iFoggz. Extract, ABV 6.83%, IBU 19.48, SRM 7.33, Fermentables: (Dry Malt Extract - Light, Cane Sugar, Dry Malt Extract - Dark, Dry Malt Extract - Amber) Steeping Grains: (Elderberry) Hops: (cascade, Admiral) Other: (gypsum, irish moss, epsom salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-04 23:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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