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bjornharjaR IPA

Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 212 calories (Per 330ml)
Carbs: 21.1 g (Per 330ml)

Created: Saturday August 13th 2016

Original Gravity:

1.069

Final Gravity:

1.016

ABV (standard):

7.1%

IBU (tinseth):

63.5

SRM (morey):

15.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	Belgian - Pale Ale4.5 kg Pale Ale	38	3.4	66.2%
1 kg	Belgian - Pilsner1 kg Pilsner	37	1.6	14.7%
0.50 kg	American - Caramel / Crystal 120L0.5 kg Caramel / Crystal 120L	33	120	7.4%
0.50 kg	Belgian - Wheat0.5 kg Wheat	38	1.8	7.4%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	33	2.2	4.4%
6.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	simcoe30 g simcoe Hops	Pellet	11.4	Boil	60 min	39.11	17.6%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Boil	15 min	14.64	17.6%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Boil	5 min	3.92	11.8%
20 g	Chinook20 g Chinook Hops	Pellet	12.7	Boil	5 min	5.79	11.8%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		11.8%
20 g	Chinook20 g Chinook Hops	Pellet	12.7	Dry Hop	7 days		11.8%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Boil	0 min		17.6%
170 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	simcoe (Pellet) 30 g simcoe (Pellet) Hops	39.11	17.6%
70 g	Amarillo (Pellet) 70 g Amarillo (Pellet) Hops	18.56	41.2%
40 g	Chinook (Pellet) 40 g Chinook (Pellet) Hops	5.79	23.6%
30 g	Mosaic (Pellet) 30 g Mosaic (Pellet) Hops		17.6%
170 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
30 L		Infusion	--	67 °C	60 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

414

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Brews

Public: Yup, Shared
Last Updated: 2017-03-22 12:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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