Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
11.19 |
3% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
7.8 |
7.5% |
|
0.50 oz |
Nelson Sauvin0.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
3.84 |
3.7% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 200 °F
|
15 min |
|
7.5% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 200 °F
|
15 min |
|
3.7% |
|
0.50 oz |
Equinox0.5 oz Equinox Hops |
|
Pellet |
13.4 |
Whirlpool at 200 °F
|
15 min |
|
3.7% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 200 °F
|
15 min |
|
7.5% |
|
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 165 °F
|
15 min |
|
11.2% |
|
0.50 oz |
Equinox0.5 oz Equinox Hops |
|
Pellet |
13.4 |
Whirlpool at 165 °F
|
15 min |
|
3.7% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 165 °F
|
15 min |
|
7.5% |
|
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
22.4% |
|
1 oz |
Equinox1 oz Equinox Hops |
|
Pellet |
13.4 |
Dry Hop
|
5 days |
|
7.5% |
|
1.50 oz |
Nelson Sauvin1.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
11.2% |
|
13.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum (Pellet) 0.39999999908503 oz Magnum (Pellet) Hops |
|
11.19 |
3% |
|
1.50 oz |
Simcoe (Pellet) 1.4999999965689 oz Simcoe (Pellet) Hops |
|
7.8 |
11.2% |
|
4 oz |
Nelson Sauvin (Pellet) 3.9999999908503 oz Nelson Sauvin (Pellet) Hops |
|
3.84 |
29.9% |
|
5.50 oz |
Mosaic (Pellet) 5.4999999874191 oz Mosaic (Pellet) Hops |
|
0 |
41.1% |
|
2 oz |
Equinox (Pellet) 1.9999999954251 oz Equinox (Pellet) Hops |
|
0 |
14.9% |
|
13.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 qt |
|
Fly Sparge |
-- |
146 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Mosaic/Nelson/Equinox" American IPA beer recipe by Jon Berkland. All Grain, ABV 7.83%, IBU 22.82, SRM 4.85, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Acidulated Malt, Corn Sugar - Dextrose) Hops: (Magnum, Simcoe, Nelson Sauvin, Mosaic, Equinox)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-20 01:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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