Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | Dry Malt Extract - Wheat | 42 | 3 | 13.1% | |
4 lb | Dry Malt Extract - Light | 42 | 4 | 52.5% | |
4 oz | Brown Sugar | 45 | 15 | 3.3% | |
5.25 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 oz | Flaked Oats | 33 | 2.2 | 4.9% | |
8 oz | United Kingdom - Chocolate | 34 | 425 | 6.6% | |
8 oz | United Kingdom - Roasted Barley | 29 | 550 | 6.6% | |
16 oz | United Kingdom - Dark Crystal 80L | 33 | 80 | 13.1% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Fuggles | Pellet | 4.5 | Boil | 30 min | 19.59 | 57.1% | |
0.50 oz | East Kent Goldings | Pellet | 5 | Boil | 20 min | 4.29 | 14.3% | |
0.50 oz | East Kent Goldings | Pellet | 5 | Boil | 5 min | 1.41 | 14.3% | |
0.50 oz | B. C. Goldings | Pellet | 5 | Boil | 5 min | 1.41 | 14.3% | |
3.50 oz / $ 0.00 |
Wyeast - Irish Ale 1084 | ||||||||||||||||
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$ 0.00 |
Method: corn sugar Amount: 4 oz |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |
jmtrollip@gmail.com |