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Basic Pumpkin Ale

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Qt Ale - Steve Quartell
Calories: 179 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Monday June 27th 2016

Original Gravity:

1.055

Final Gravity:

1.009

ABV (standard):

6.0%

IBU (tinseth):

31.2

SRM (morey):

5.9

Mash pH

1.4

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	Lactose (Milk Sugar)0.25 lb Lactose (Milk Sugar)	41	1	2.9%
2 lb	Dry Malt Extract - Wheat2 lb Dry Malt Extract - Wheat	42	3	23.4%
1 lb	Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber	42	10	11.7%
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	35%
4 oz	Maple Syrup4 oz Maple Syrup	30	35	2.9%
6.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
4 oz	American - Pilsner4 oz Pilsner	37	1.8	2.9%
29 oz	Pumpkin (canned)29 oz Pumpkin (canned)	1	0	2.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	60 min	19.01	50%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Boil	15 min	4.72	25%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Whirlpool	20 min	7.49	25%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Centennial (Pellet)		31.22	100%
1 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Vanilla Extract		Flavor	Secondary	--
1 tsp	Pumpkin Pie Spce		Flavor	Boil	--

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 3-4 oz by weight

Target Water Profile

userwaterprofile-13859

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
33	5	8	16	100	8

Last Updated and Sharing

1,175

Views

Brews

Public: Yup, Shared
Last Updated: 2018-09-22 21:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Basic Pumpkin Ale

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