Brew Log History
Target 16°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Kent Goldings20 g Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
5.98 |
44.4% |
|
20 g |
Target20 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
13.77 |
44.4% |
|
5 g |
Target5 g Target Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
1.71 |
11.1% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.3 L |
|
Sparge |
-- |
67 °C |
60 min |
"Creamy Ale" Irish Red Ale beer recipe by Brewing Classic Styles. Partial Mash, ABV 5.24%, IBU 21.46, SRM 17.22, Fermentables: (Liquid Malt Extract - Extra Light, Dry Malt Extract - Light, Crystal 15L, Dark Crystal 80L, Roasted Barley, Maris Otter Pale, Biscuit) Hops: (Kent Goldings, Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-12 08:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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