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Mango IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)

Created: Wednesday June 1st 2016

Original Gravity:

1.048

Final Gravity:

1.008

ABV (standard):

5.2%

IBU (tinseth):

48.4

SRM (morey):

13.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.20 kg	Finland - Pale Ale Malt2.2 kg Pale Ale Malt	36	2	68.4%
515 g	German - Carapils515 g Carapils	35	1.3	16%
0.35 kg	Finland - Crystal Malt 1000.35 kg Crystal Malt 100	35	38	10.9%
0.15 kg	Finland - Crystal Malt 3000.15 kg Crystal Malt 300	35	113	4.7%
3.22 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Cascade7 g Cascade Hops	Pellet	7	Boil	75 min	12.74	29.2%
8 g	Summit8 g Summit Hops	Pellet	18.5	Boil	30 min	28.3	33.3%
2 g	Summit2 g Summit Hops	Pellet	18.5	Boil	5 min	1.84	8.3%
7 g	Warrior7 g Warrior Hops	Pellet	16	Boil	5 min	5.55	29.2%
24 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 g	Cascade (Pellet) 7 g Cascade (Pellet) Hops	12.74	29.2%
10 g	Summit (Pellet) 10 g Summit (Pellet) Hops	30.14	41.6%
7 g	Warrior (Pellet) 7 g Warrior (Pellet) Hops	5.55	29.2%
24 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	66 °C	90 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 each	Mango		Flavor	Secondary	5 days
1 tsp	Irish moss		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

U75 v71
0 66
15 66
30 65.5
45 66
60 65
75 64 u170
90 66
OG 1.062
FG 1.010

Last Updated and Sharing

958

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Brews

Public: Yup, Shared
Last Updated: 2016-09-04 12:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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