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Mango IPA

145 calories 12.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Wednesday June 1st 2016
1.048
1.008
5.2%
48.4
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg Finland - Pale Ale Malt2.2 kg Pale Ale Malt 36 2 68.4%
515 g German - Carapils515 g Carapils 35 1.3 16%
0.35 kg Finland - Crystal Malt 1000.35 kg Crystal Malt 100 35 38 10.9%
0.15 kg Finland - Crystal Malt 3000.15 kg Crystal Malt 300 35 113 4.7%
3.22 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Cascade7 g Cascade Hops Pellet 7 Boil 75 min 12.74 29.2%
8 g Summit8 g Summit Hops Pellet 18.5 Boil 30 min 28.3 33.3%
2 g Summit2 g Summit Hops Pellet 18.5 Boil 5 min 1.84 8.3%
7 g Warrior7 g Warrior Hops Pellet 16 Boil 5 min 5.55 29.2%
24 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 each Mango Flavor Secondary 5 days
1 tsp Irish moss Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 66 °C 90 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.6
Mash volume with grains 11.8
Grain absorption losses -3.2
Remaining sparge water volume (equipment estimates 12.3 L) 12.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.8 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 12
Going into fermentor 12
Total: 22.1  
Equipment Profile Used: System Default
 
Notes

U75 v71
0 66
15 66
30 65.5
45 66
60 65
75 64 u170
90 66
OG 1.062
FG 1.010

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  • Last Updated: 2016-09-04 12:41 UTC