Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Chinook17 g Chinook Hops |
|
Leaf/Whole |
13.1 |
Boil
|
70 min |
33.79 |
17.5% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Leaf/Whole |
13.8 |
Boil
|
10 min |
11.02 |
15.5% |
|
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13.1 |
Boil
|
10 min |
10.46 |
15.5% |
|
25 g |
Simcoe25 g Simcoe Hops |
|
Leaf/Whole |
13.8 |
Boil
|
0 min |
|
25.8% |
|
25 g |
Chinook25 g Chinook Hops |
|
Leaf/Whole |
13.1 |
Boil
|
0 min |
|
25.8% |
|
97 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
to reduce 11.5 |
Temperature |
-- |
70 °C |
60 min |
|
7.5 L |
pre boil to add to 19.0L |
Sparge |
-- |
75 °C |
20 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
protoflock
|
|
Fining |
Boil |
10 min. |
|
50 g |
Oak chips
|
|
Flavor |
Secondary |
4 days |
"Whiskey Infused American IPA" American IPA beer recipe by Kaan. Partial Mash, ABV 7.27%, IBU 55.27, SRM 13.45, Fermentables: (Maris Otter Pale, Dry Malt Extract - Light, Peated Malt, Biscuit, Crystal 45L, Chocolate, Torrified Wheat) Hops: (Chinook, Simcoe) Other: (protoflock, Oak chips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-20 14:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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