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Fleur de Miel

257 calories 26 carbs
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Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 70% (steeping grains only)
Calories: 257 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created Friday February 24th 2012
1.077
1.019
7.56%
21.01
9.99
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 50%
3 lb Liquid Malt Extract - Munich3 lb Liquid Malt Extract - Munich 35 8 25%
1 lb Honey 1 lb Honey 42 2 8.3%
1 lb Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat 42 3 8.3%
11 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lb Belgian - CaraVienne0.5 lb CaraVienne %
0.5 lb Belgian - CaraMunich0.5 lb CaraMunich %
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.5 oz Perle1.5 oz Perle Hops Pellet 8.3 Boil 60 min 52.6%
0.75 oz Saaz0.75 oz Saaz Hops Pellet 3.5 Boil 15 min 26.3%
0.6 oz Styrian Goldings0.6 oz Styrian Goldings Hops Pellet 5.5 Boil 0 min 21.1%
 
Other Ingredients
Amount Name Type Use Time
0.5 oz Bitter Orange Peel Spice Boil 5 min.
0.5 oz Coriander Spice Boil 5 min.
 
Yeast
White Labs - Belgian Style Saison Blend WLP568
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
70 - 80 °F
Starter:
No
Safale S-04
Amount:
1
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: Saison, ABV 7.56%, IBU 21.01, SRM 9.99, Fermentables: (Liquid Malt Extract - Light, Liquid Malt Extract - Munich, Honey , Dry Malt Extract - Wheat) Steeping Grains: (CaraVienne, CaraMunich) Hops: (Perle, Saaz, Styrian Goldings) Other: (Bitter Orange Peel, Coriander)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-03-25 12:36 UTC
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