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Fleur de Miel

Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 70% (steeping grains only)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)

Created: Friday February 24th 2012

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.6%

IBU (tinseth):

21.0

SRM (morey):

10.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light	35	4	50%
3 lb	Liquid Malt Extract - Munich3 lb Liquid Malt Extract - Munich	35	8	25%
1 lb	Honey 1 lb Honey	42	2	8.3%
1 lb	Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat	42	3	8.3%
11 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Belgian - CaraVienne0.5 lb CaraVienne	34	20	4.2%
0.50 lb	Belgian - CaraMunich0.5 lb CaraMunich	33	50	4.2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1.50 oz	Perle1.5 oz Perle Hops	Pellet	8.3	Boil	60 min	52.6%
0.75 oz	Saaz0.75 oz Saaz Hops	Pellet	3.5	Boil	15 min	26.3%
0.60 oz	Styrian Goldings0.6 oz Styrian Goldings Hops	Pellet	5.5	Boil	0 min	21.1%
2.85 oz / $ 0.00

Show Summary View

Amount	Variety	Bill %
1.50 oz	Perle (Pellet) 1.4999999965689 oz Perle (Pellet) Hops	52.6%
0.75 oz	Saaz (Pellet) 0.74999999828443 oz Saaz (Pellet) Hops	26.3%
0.60 oz	Styrian Goldings (Pellet)	21.1%
2.85 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 oz	Bitter Orange Peel		Spice	Boil	5 min.
0.50 oz	Coriander		Spice	Boil	5 min.

Yeast

White Labs - Belgian Style Saison Blend WLP568

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	70 - 80 °F	Starter:	No

Safale S-04

Amount:	1 Each	Cost:
Attenuation (avg):	0%	Flocculation:
Optimum Temp:	0 - 0 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

2,045

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Brews

Public: Yup, Shared
Last Updated: 2012-03-25 12:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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