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Pete's Revival

Name: Pete's Revival
Cook time: 60 min
Total time: 60 min
Yield: 25 liters
Cuisine: Homebrewing
Ingredients: 6 kg Pale Ale; 1.7 kg Rye; 550 g Caramel / Crystal 60L; 250 g Carapils (Dextrine Malt); 250 g Wheat; 45 g Mount Hood Hops; 35 g Columbus Hops; 20 g Galaxy Hops; 30 g Mount Hood Hops; 30 g Columbus Hops

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Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Denny Conn's Rye
Calories: 232 calories (Per 330ml)
Carbs: 24 g (Per 330ml)

Created: Tuesday December 22nd 2015

Original Gravity:

1.075

Final Gravity:

1.019

ABV (alternate):

7.9%

IBU (tinseth):

69.1

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	American - Pale Ale6 kg Pale Ale	37	3.5	68.6%
1.70 kg	American - Rye1.7 kg Rye	38	3.5	19.4%
550 g	American - Caramel / Crystal 60L550 g Caramel / Crystal 60L	34	60	6.3%
250 g	American - Carapils (Dextrine Malt)250 g Carapils (Dextrine Malt)	33	1.8	2.9%
250 g	American - Wheat250 g Wheat	38	1.8	2.9%
8,750 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
45 g	Mount Hood45 g Mount Hood Hops	Pellet	4.8	First Wort	0 min	12.82	28.1%
35 g	Columbus35 g Columbus Hops	Pellet	14.8	Boil	60 min	50.76	21.9%
20 g	Galaxy20 g Galaxy Hops	Pellet	14.25	Boil	5 min	5.57	12.5%
30 g	Mount Hood30 g Mount Hood Hops	Pellet	4.8	Boil	0 min		18.8%
30 g	Columbus30 g Columbus Hops	Pellet	15	Dry Hop	5 days		18.8%
160 g / $ 0.00

Show Summary View

Yeast

Wyeast - Denny's Favorite 50 1450

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	16 - 21 °C	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,079

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Brews

Public: Yup, Shared
Last Updated: 2016-04-22 04:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
75 g	Mount Hood (Pellet) 75 g Mount Hood (Pellet) Hops	12.82	46.9%
35 g	Columbus (Pellet) 35 g Columbus (Pellet) Hops	50.76	21.9%
20 g	Galaxy (Pellet) 20 g Galaxy (Pellet) Hops	5.57	12.5%
30 g	Columbus (Pellet) 30 g Columbus (Pellet) Hops		18.8%
160 g / $ 0.00

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Pete's Revival

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