Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Session Citrus IPA

155 calories
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nu Home Brew & Bottles
Calories: 155 calories (Per 12oz)
Share: <EMBED>
1.047
1.011
4.72%
100.82
5.94
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb American - Pale Ale6 lb Pale Ale 37 3.5 60%
2 lb American - White Wheat2 lb White Wheat 40 2.8 20%
0.75 lb American - Caramel / Crystal 15L0.75 lb Caramel / Crystal 15L 35 15 7.5%
0.5 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 5%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 2.5%
0.5 lb Rice Hulls0.5 lb Rice Hulls 0 0 5%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Columbus1 oz Columbus Hops Pellet 13.2 Boil 60 min 55.67
1 oz Cascade1 oz Cascade Hops Pellet 5.5 Boil 20 min 14.05
0.75 oz Citra0.75 oz Citra Hops Pellet 11 Boil 12 min 14.59
0.75 oz Citra0.75 oz Citra Hops Pellet 11 Boil 7 min 9.35
0.5 oz Cascade0.5 oz Cascade Hops Pellet 5.5 Boil 7 min 3.12
1 oz Citra1 oz Citra Hops Pellet 11 Boil 1 min 2
0.75 oz Columbus0.75 oz Columbus Hops Pellet 13.2 Boil 1 min 1.8
0.25 oz Cascade0.25 oz Cascade Hops Pellet 5.5 Boil 1 min 0.25
1.25 oz Columbus1.25 oz Columbus Hops Pellet 13.2 Dry Hop 5 days
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 5 days
0.5 oz Cascade0.5 oz Cascade Hops Pellet 5.5 Dry Hop 5 days
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion152 °F60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Type Use Time
0.5 tsp Gypsum Water Agt Mash --
0.125 tsp NaCl Water Agt Mash --
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Nu Home Brew & Bottles, Method: All Grain, Style: Specialty IPA: White IPA, ABV 4.72%, IBU 100.82, SRM 5.94, Fermentables: (Pale Ale, White Wheat, Caramel / Crystal 15L, Flaked Wheat, Carapils (Dextrine Malt), Rice Hulls) Hops: (Columbus, Cascade, Citra) Other: (Gypsum, NaCl)
This recipe is shared.
Recipe QR Code
View Count: 1540
Brew Count: 2
Last Updated: 2015-11-25 18:36 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/