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Symbionese Liberation Stout 16

Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 61.5% (brew house)
Source: Red Barn Brew Club
Calories: 259 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)

Created: Friday November 6th 2015

Original Gravity:

1.078

Final Gravity:

1.019

ABV (standard):

7.7%

IBU (tinseth):

45.6

SRM (morey):

49.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	54.8%
1.50 lb	German - Rye1.5 lb Rye	38	3.5	8.2%
1.50 lb	American - Roasted Barley1.5 lb Roasted Barley	33	300	8.2%
1 lb	German - CaraFoam1 lb CaraFoam	37	1.8	5.5%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	2.7%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	16.4%
0.25 lb	American - Chocolate0.25 lb Chocolate	29	350	1.4%
0.50 lb	United Kingdom - Black Patent0.5 lb Black Patent	27	525	2.7%
18.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.2	Boil	60 min	15.69	25%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	4.3	Boil	30 min	12.35	25%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	4.3	Boil	20 min	9.73	25%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.2	Boil	15 min	7.79	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Fuggles (Pellet)	23.48	50%
2 oz	East Kent Goldings (Pellet)	22.08	50%
4 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Thanks to WB, mix of Rye, Roasted, Chocolate, Black, Carafoam only added to 4.25 instead of 4.75

Added another .5 of 2row

Last Updated and Sharing

481

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Brews

Public: Yup, Shared
Last Updated: 2015-11-07 04:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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