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Amber Ale (Jamil's)

Method: Partial Mash
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Friday December 28th 2012

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

41.8

SRM (morey):

18.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.12 lb	Dry Malt Extract - Extra Light2.12 lb Dry Malt Extract - Extra Light	42	2.5	33.4%
2.33 lb	American - Pale 2-Row2.33 lb Pale 2-Row	37	1.8	36.8%
0.58 lb	American - Caramel / Crystal 40L0.58 lb Caramel / Crystal 40L	34	40	9.1%
0.58 lb	American - Munich - Light 10L0.58 lb Munich - Light 10L	33	10	9.1%
0.29 lb	American - Caramel / Crystal 120L0.29 lb Caramel / Crystal 120L	33	120	4.6%
0.29 lb	American - Victory0.29 lb Victory	34	28	4.6%
0.15 lb	American - Chocolate0.15 lb Chocolate	29	350	2.4%
6.34 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.44 oz	Magnum0.44 oz Magnum Hops	Pellet	13.1	Boil	60 min	32.6	27.5%
0.29 oz	Cascade0.29 oz Cascade Hops	Pellet	5.5	Boil	10 min	3.27	18.1%
0.29 oz	Centennial0.29 oz Centennial Hops	Pellet	10	Boil	10 min	5.95	18.1%
0.29 oz	Cascade0.29 oz Cascade Hops	Pellet	5.5	Boil	0 min		18.1%
0.29 oz	Centennial0.29 oz Centennial Hops	Pellet	10	Boil	0 min		18.1%
1.60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.44 oz	Magnum (Pellet)	32.6	27.5%
0.58 oz	Cascade (Pellet)	3.27	36.2%
0.58 oz	Centennial (Pellet)	5.95	36.2%
1.60 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

343

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Brews

Public: Yup, Shared
Last Updated: 2018-05-06 13:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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