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west coast ipa

206 calories
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 51% (brew house)
Rating:
51

Calories: 206 calories (Per 12oz)
Share: <EMBED>
1.062
1.016
6.13%
62.68
6.97
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.5 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 3.8%
0.5 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.8%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 23.1%
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 61.5%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 7.7%
13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 23.74
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 60 min 14.02
0.5 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 10 min 8.61
0.5 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 10 min 10.16
1 oz Cascade1 oz Cascade Hops Pellet 6.4 Boil 5 min 4.77
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 1 min 1.39
0.5 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Dry Hop 14 days
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Dry Hop 14 days
0.5 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Dry Hop 14 days
0.5 oz Columbus0.5 oz Columbus Hops Pellet 15 Dry Hop 14 days
 
Other Ingredients
Amount Name Type Use Time
0.25 oz irish moss Fining Boil 15 min.
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Partial Mash, Style: American IPA, ABV 6.13%, IBU 62.68, SRM 6.97, Fermentables: (Caramel / Crystal 20L, Carapils (Dextrine Malt), Dry Malt Extract - Light, Pale 2-Row, Munich - Light 10L) Hops: (Simcoe, Columbus, Cascade, Amarillo) Other: (irish moss)
This recipe is shared.
Recipe QR Code
View Count: 13921
Brew Count: 21
Last Updated: 2018-09-05 14:39 UTC
Other Brewers Who Brewed This Recipe:
CaliTexasHomeBrewer
CKBrew
FloridaCracker75
davgus
Jahlovebrew
Brewstorming
Discussion about this recipe:
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System Account 05/31/2012 at 06:47am
I think you are on the right track here!


Kortatu 11/05/2014 at 10:58am
I am planning on using this recipe this or the next weekend. I have created a version using metric system and also adapting the cascade hops to use just one variety (6.4 AA)


Mirandax 09/05/2018 at 02:39pm
5 of 5

Sorry, I am beginner.
I would really like to make this recipe.
Should I steep all those fermentables or I need yo mash them?
I have never mashed before so I am just not feeling confident to do.
Any instructions would be very welcome.
Thank you



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