| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5 lb | American - Pale 2-Row | 37 | 1.8 | 39.2% | |
| 4 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 31.4% | |
| 12 oz | German - Carafa III | 32 | 535 | 5.9% | |
| 1.50 lb | Flaked Oats | 33 | 2.2 | 11.8% | |
| 8 oz | American - Caramel / Crystal 60L | 34 | 60 | 3.9% | |
| 8 oz | United Kingdom - Pale Chocolate | 33 | 207 | 3.9% | |
| 8 oz | Belgian - Special B | 34 | 115 | 3.9% | |
| 204 oz / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1.50 oz | Fuggles | Pellet | 4.5 | Boil | 60 min | 25.81 | 50% | |
| 1.50 oz | Fuggles | Pellet | 4.5 | Boil | 15 min | 12.81 | 50% | |
| 3 oz / $ 0.00 | ||||||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 2 oz | Land-O-Lakes White Chocolate Power | Flavor | Secondary | -- | |
| 2 each | Vanilla Beans | Flavor | Secondary | -- | |
| 1 lb | Lactose | Flavor | Boil | 10 min. | |
| 4 oz | Coco Nibs | Flavor | Secondary | -- |
| White Labs - San Diego Super Yeast WLP090 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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