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Humlegalskap

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Source: oRm
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)

Created: Tuesday June 9th 2015

Original Gravity:

1.073

Final Gravity:

1.018

ABV (standard):

7.3%

IBU (tinseth):

226.3

SRM (morey):

11.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7,233 g	United Kingdom - Maris Otter Pale7233 g Maris Otter Pale	38	3.75	73.1%
280 g	German - Carapils280 g Carapils	35	1.3	2.8%
134 g	United Kingdom - Cara Malt134 g Cara Malt	35	17.5	1.4%
280 g	United Kingdom - Crystal 140L280 g Crystal 140L	33	140	2.8%
466 g	Brown Sugar466 g Brown Sugar	45	15	4.7%
1,500 g	Dry Malt Extract - Light1500 g Dry Malt Extract - Light	42	4	15.2%
9,893 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
128 g	Columbus128 g Columbus Hops	Pellet	15	Boil	90 min	127.1	24.6%
41 g	Columbus41 g Columbus Hops	Pellet	15	Boil	45 min	34.94	7.9%
41 g	Simcoe41 g Simcoe Hops	Pellet	12.7	Boil	30 min	24.76	7.9%
58 g	Centennial58 g Centennial Hops	Pellet	10	Boil	10 min	13.01	11.2%
93 g	Simcoe93 g Simcoe Hops	Pellet	12.7	Boil	10 min	26.5	17.9%
41 g	Columbus41 g Columbus Hops	Pellet	15	Dry Hop	12 days		7.9%
41 g	Centennial41 g Centennial Hops	Pellet	10	Dry Hop	12 days		7.9%
41 g	Simcoe41 g Simcoe Hops	Pellet	12.7	Dry Hop	12 days		7.9%
12 g	Columbus12 g Columbus Hops	Pellet	15	Dry Hop	5 days		2.3%
12 g	Centennial12 g Centennial Hops	Pellet	10	Dry Hop	5 days		2.3%
12 g	Simcoe12 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		2.3%
520 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
222 g	Columbus (Pellet) 222 g Columbus (Pellet) Hops	162.04	42.7%
187 g	Simcoe (Pellet) 187 g Simcoe (Pellet) Hops	51.26	36%
111 g	Centennial (Pellet) 111 g Centennial (Pellet) Hops	13.01	21.4%
520 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
35 L		--	--	70 °C	65 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

781

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Brews

Public: Yup, Shared
Last Updated: 2015-06-09 07:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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