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BIG Amber

181 calories
Method: All Grain
Style: American Amber Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (ending kettle volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 181 calories (Per 12oz)
Share: <EMBED>
1.055
1.011
5.78%
25.38
11.66
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 72.3%
1 lb United Kingdom - Amber1 lb Amber 32 27 9%
1 lb Belgian - Munich1 lb Munich 38 6 9%
8 oz American - Victory8 oz Victory 34 28 4.5%
4 oz Belgian - CaraVienne4 oz CaraVienne 34 20 2.3%
4 oz American - Special Roast4 oz Special Roast 33 50 2.3%
1 oz American - Black Malt1 oz Black Malt 28 500 0.6%
11.06 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Glacier1 oz Glacier Hops Pellet 5.5 Boil 60 min 20.76
0.75 oz Fuggles0.75 oz Fuggles Hops Pellet 4.5 Boil 10 min 4.62
 
Mash Guidelines
Amount Description Type Temp Time
5 galTemperature155 °F90 min
5 galSparge170 °F30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Amber Ale, ABV 5.78%, IBU 25.38, SRM 11.66, Fermentables: (Pale 2-Row, Amber, Munich, Victory, CaraVienne, Special Roast, Black Malt) Hops: (Glacier, Fuggles)
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View Count: 715
Brew Count: 0
Last Updated: 2015-04-23 03:16 UTC
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