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Green Flash West Coast IPA Clone

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kal - Electric Brewery
Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)

Created: Wednesday March 4th 2015

Original Gravity:

1.069

Final Gravity:

1.013

ABV (standard):

7.4%

IBU (tinseth):

113.3

SRM (morey):

8.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
23 lb	American - Pale 2-Row23 lb Pale 2-Row	37	1.8	84.6%
2.10 lb	American - Caramel / Crystal 40L2.1 lb Caramel / Crystal 40L	34	40	7.7%
2.10 lb	American - Carapils (Dextrine Malt)2.1 lb Carapils (Dextrine Malt)	33	1.8	7.7%
27.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.96 oz	Simcoe0.96 oz Simcoe Hops	Pellet	12.7	Boil	90 min	25.26	6.9%
0.38 oz	Columbus0.38 oz Columbus Hops	Pellet	16.3	Boil	60 min	12	2.7%
0.48 oz	Simcoe0.48 oz Simcoe Hops	Pellet	12.7	Boil	60 min	11.81	3.4%
0.38 oz	Columbus0.38 oz Columbus Hops	Pellet	16.3	Boil	30 min	9.22	2.7%
0.48 oz	Simcoe0.48 oz Simcoe Hops	Pellet	12.7	Boil	30 min	9.08	3.4%
1.14 oz	Columbus1.14 oz Columbus Hops	Pellet	16.3	Boil	15 min	17.86	8.1%
1.44 oz	Simcoe1.44 oz Simcoe Hops	Pellet	12.7	Boil	15 min	17.58	10.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	6	Boil	10 min	8.43	14.3%
0.79 oz	Columbus0.79 oz Columbus Hops	Pellet	15.6	Boil	1 min	1.03	5.6%
0.96 oz	Simcoe0.96 oz Simcoe Hops	Pellet	12.7	Boil	1 min	1.02	6.9%
1 oz	Columbus1 oz Columbus Hops	Pellet	12.3	Dry Hop	7 days		7.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.2	Dry Hop	7 days		7.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	9.2	Dry Hop	7 days		7.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	6	Dry Hop	7 days		7.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.2	Dry Hop	7 days		7.1%
14.01 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.32 oz	Simcoe (Pellet)	64.75	30.9%
1.90 oz	Columbus (Pellet)	39.08	13.5%
3 oz	Cascade (Pellet)	8.43	21.4%
0.79 oz	Columbus (Pellet)	1.03	5.6%
1 oz	Columbus (Pellet)		7.1%
1 oz	Simcoe (Pellet)		7.1%
1 oz	Centennial (Pellet)		7.1%
1 oz	Amarillo (Pellet)		7.1%
14.01 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
9.375 gal		Sparge	--	150 °F	90 min
Starting Mash Thickness: 1.25 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 tsp	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 318 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

2,104

Views

Brews

Public: Yup, Shared
Last Updated: 2015-03-09 02:23 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Kees77

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