The Furry IIPA Beer Recipe | All Grain Imperial IPA | Brewer's Friend
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The Furry IIPA

227 calories 21.1 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 8.75 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Todd
Calories: 227 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Tuesday February 3rd 2015
1.069
1.014
7.2%
116.1
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale 2-Row12.5 lb Pale 2-Row 37 1.8 84.7%
0.50 lb American - Victory0.5 lb Victory 34 28 3.4%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 3.4%
1.25 lb Corn Sugar - Dextrose1.25 lb Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 8.5%
14.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 52.02 6.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 27.48 6.7%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 15 min 20.49 6.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 16.13 6.7%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 0 min 13.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 6.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 0 min 6.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 6.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 5 days 6.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 5 days 6.7%
1 oz CTZ1 oz CTZ Hops Pellet 12 Dry Hop 5 days 6.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days 6.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 4 days 6.7%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days 6.7%
15 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 148 °F 60 min
Sparge -- 170 °F 30 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
Yes
Fermentation Temp:
62 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 498 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"The Furry IIPA" Imperial IPA beer recipe by Todd. All Grain, ABV 7.22%, IBU 116.12, SRM 6.81, Fermentables: (Pale 2-Row, Victory, Caramel / Crystal 40L, Corn Sugar - Dextrose) Hops: (Warrior, Citra, Simcoe, Centennial, Amarillo, CTZ)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-02-03 22:20 UTC
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