View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Crown Jewel Imperial Rye-PA

Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8.2 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)

Created: Thursday January 8th 2015

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.6%

IBU (tinseth):

113.0

SRM (morey):

9.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.50 lb	American - Pale 2-Row11.5 lb Pale 2-Row	37	1.8	63%
3.50 lb	American - Rye3.5 lb Rye	38	3.5	19.2%
2 lb	American - Munich - Light 10L2 lb Munich - Light 10L	33	10	11%
0.75 lb	Canadian - Honey Malt0.75 lb Honey Malt	37	25	4.1%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	2.7%
18.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	58.61	14.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	20 min	16.56	14.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	20 min	23.66	14.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	10 min	14.17	14.7%
1.80 oz	Cascade1.8 oz Cascade Hops	Pellet	7	Boil	0 min		26.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		14.7%
6.80 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	58.61	14.7%
2.80 oz	Cascade (Pellet)	16.56	41.2%
2 oz	Centennial (Pellet)	37.83	29.4%
1 oz	Citra (Pellet)		14.7%
6.80 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	154 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 124 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Brewed this on 11/15/2015

efficiency was really low

bad sparge technique most likely.

also, the beer looks super cloudy

Last Updated and Sharing

660

Views

Brews

Public: Yup, Shared
Last Updated: 2015-01-16 16:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!