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South Eastern Pale Ale

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 9 gallons (fermentor volume)
Pre Boil Size: 11.57 gallons
Post Boil Size: 9.64 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 77.6% (brew house)
Source: DMCii
Hop Utilization: 35%
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday May 31st 2026
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by Maltose Falcons

OG: 1.059 FG: 1.013 ABV: 6.1% IBU: 51

1.056
1.014
5.5%
46.0
7.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.75 lb German - Pilsner13.75 lb Pilsner 38 1.6 78.3%
2 lb American - Vienna2 lb Vienna 35 4 11.4%
13 oz American - Carapils (Dextrine Malt)13 oz Carapils (Dextrine Malt) 33 1.8 4.6%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5.7%
17.56 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Magnum1.25 oz Magnum Hops Pellet 12.2 Boil 60 min 11.59 14.3%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Boil 30 min 8.76 17.1%
1 oz Mosaic1 oz Mosaic Hops Pellet 13 Boil 30 min 7.59 11.4%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 1.51 11.4%
1 oz Mosaic1 oz Mosaic Hops Pellet 13 Boil 5 min 1.97 11.4%
1 oz Centennial1 oz Centennial Hops Pellet 10 Whirlpool 0 min 4.16 11.4%
1 oz Mosaic1 oz Mosaic Hops Pellet 13 Whirlpool 0 min 5.41 11.4%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 13 Dry Hop (High Krausen) 4 days 2.7 5.7%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop (High Krausen) 4 days 2.29 5.7%
8.75 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
House R.O. Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"South Eastern Pale Ale" American Pale Ale beer recipe by DMCii. All Grain, ABV 5.54%, IBU 45.98, SRM 7.32, Fermentables: (Pilsner, Vienna, Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Magnum, Centennial, Mosaic, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2026-06-07 20:51 UTC
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