Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
20.79 |
13.3% |
|
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
2.81 |
13.3% |
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
2.26 |
26.7% |
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Dry Hop (High Krausen)
|
0 days |
|
20% |
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Dry Hop (High Krausen)
|
0 days |
|
26.7% |
|
75 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
66 °C |
64 °C |
30 min |
|
|
|
Infusion |
70 °C |
68 °C |
30 min |
|
|
|
Infusion |
74 °C |
72 °C |
10 min |
|
10 L |
|
Sparge |
77 °C |
75 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Whirlpool |
0 min. |
|
1 each |
Yeast Nutrient
|
|
Other |
Whirlpool |
0 min. |
Priming
|
Method: co2
Amount: 1.26 bar
Temp: 5 °C
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
"Terral Hoplager" International Pale Lager beer recipe by Fernando. BIAB, ABV 5.51%, IBU 25.85, SRM 3.96, Fermentables: (Pilsner Malt, Carapils, Flaked Oats) Hops: (Magnum, Hallertau Mittelfruh) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-05-02 11:52 UTC
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|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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