SNPA Clone #2 Beer Recipe | BIAB American Pale Ale by Mike at Bay | Brewer's Friend
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SNPA Clone #2

171 calories 16.3 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Island Brewing
Calories: 171 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Sunday February 15th 2026
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Montana Craft Malt - 2-row10 lb 2-row 2.50 / lb
25.00
37 2.4 88.9%
1 lb Briess - Caramel Malt - 60L1 lb Caramel Malt - 60L 2.99 / lb
2.99
35.4 60 8.9%
4 oz Weyermann - Acidulated4 oz Acidulated 3.99 / oz
15.96
27 3.4 2.2%
11.25 lbs / 43.95
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.6 Boil at 212 °F 60 min 14.56 9.5%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7.6 Boil at 212 °F 30 min 16.79 14.3%
2 oz Cascade2 oz Cascade Hops 1.99 / oz
3.98
Pellet 7.6 Boil at 212 °F 10 min 21.12 38.1%
2 oz Cascade2 oz Cascade Hops 1.99 / oz
3.98
Pellet 7.6 Boil at 190 °F 0 min 38.1%
5.25 oz / 7.96
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal BIAB Batch Sparge 160 °F 155 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
6 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
4.50 g Epsom Salt Water Agt Mash 1 hr.
3 g Baking Soda Water Agt Mash 1 hr.
1 each Campden Tablets Water Agt Mash 0 min.
1 each Whirlfloc tablet Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
6.99 / each
6.99
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
6.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

Second attempt and SNPA clone and first attempt using the recipe builder and water chem.

Yakima Valley Hops Cascade T90 2025 7.6AA

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2026-02-26 18:13 UTC
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