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Kitchen Sink Stout

Name: Kitchen Sink Stout
Cook time: 90 min
Total time: 90 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 11 lb 2 Row Pale malt; 0.5 lb Caramel / Crystal 80L; 0.75 lb Caramel / Crystal 20L; 1 lb Chocolate; 1 lb Flaked Oats; 0.75 lb Midnight Wheat Malt; 1 oz Nugget Hops; 2 oz Fuggles Hops

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Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Tuesday December 23rd 2025

Mocha Oatmeal Stout

by Final Boss

OG: 1.083 FG: 1.021 ABV: 8.1% IBU: 61

Black Out Stout

OG: 1.075 FG: 1.018 ABV: 7.5% IBU: 73

Yeti's Little Bro

by jmellis

OG: 1.075 FG: 1.013 ABV: 8.1% IBU: 67

Original Gravity:

1.070

Final Gravity:

1.017

ABV (standard):

6.9%

IBU (tinseth):

63.2

SRM (morey):

47.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	Great Lakes Malting - 2 Row Pale malt11 lb 2 Row Pale malt	38	3.5	73.3%
0.50 lb	American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L	33	80	3.3%
0.75 lb	American - Caramel / Crystal 20L0.75 lb Caramel / Crystal 20L	35	20	5%
1 lb	American - Chocolate1 lb Chocolate	29	350	6.7%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	6.7%
0.75 lb	American - Midnight Wheat Malt0.75 lb Midnight Wheat Malt	33	550	5%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	60 min	47.9	33.3%
2 oz	Fuggles2 oz Fuggles Hops	Pellet	4.5	Boil	15 min	15.28	66.7%
3 oz / $ 0.00

Show Summary View

Yeast

Lallemand - Lalbrew New England

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 124 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

136

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Brews

Public: Yup, Shared
Last Updated: 2025-12-23 10:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
1 oz	Nugget (Pellet)	47.9	33.3%
2 oz	Fuggles (Pellet)	15.28	66.7%
3 oz / $ 0.00