Everything Smells Like Orange Beer Recipe | All Grain American IPA | Brewer's Friend
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Everything Smells Like Orange

274 calories 24.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.52 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (brew house)
Source: DaMan
Calories: 274 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)
Created: Wednesday November 19th 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb US - Pale 2-Row14 lb Pale 2-Row 37 1.8 93.3%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 3.3%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.3%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 64.14 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 45 min 34 11.1%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12.5 Boil 45 min 57.95 16.7%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 32.86 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 18.38 11.1%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 22.2%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 0 days 11.1%
9 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.6 gal Strike 165 °F 154 °F 60 min
Sparge 170 °F 170 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 154 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Bitter Orange Peel Flavor Primary 0 min.
1 oz Sweet Orange Peel Flavor Primary 0 min.
12 oz honey Flavor Boil 0 min.
1 tbsp Five Star Chemicals - 5.2 pH Stabilizer Water Agt Mash 0 min.
1 oz Sweet Orange Peel Flavor Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 133 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 25.29 psi       Temp: 68 °F       CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Everything Smells Like Orange" American IPA beer recipe by DaMan. All Grain, ABV 8.76%, IBU 207.32, SRM 5.79, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Simcoe, Citra, Mosaic) Other: (Bitter Orange Peel, Sweet Orange Peel, honey, 5.2 pH Stabilizer)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-12-27 14:42 UTC
NEW Water Requirements:
Everything Smells Like Orange
Equipment Profile Used

System Default

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Water Requirements:
Everything Smells Like Orange
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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